Maple Syrup – Aged in Tennessee Whiskey casks (Virgin Mady)


Aged in Tennessee whiskey barrels, six months is the perfect time for this syrup to soak in the woody notes of whiskey.

The result is unique, rich, gourmet and alcohol-free. It will surprise you by adding complexity to all your recipes. Perfect gift for epicureans and whiskey lovers.

Raise your recipes to the7th heaven, let yourself be inspired!

200 ml

Out of stock